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Why are laptops being banned from cafés everywhere?

Why are laptops being banned from cafés everywhere?

‘No laptops’ signs are appearing in coffee shops with increasing frequency, much to the dismay of individuals who want a place to work outside the office and home. Are bans on laptops in cafés justified, or are we about to lose yet another valuable third space?   Upon a recent visit to the newly opened coffee shop in my south London neighbourhood, I noticed a sign stuck to one of the...

By London, UK
Celebrities promos go big on pay-to-pray app ‘Hallow’

Celebrities promos go big on pay-to-pray app ‘Hallow’

Hallow is a Catholic app designed to help people meditate and pray. It sits among the most popular platforms on the Google Store thanks to a slew of promos from some seriously famous faces. So you desire salvation? Time to subscribe. If you haven’t heard of Hallow before, it’s an app designed for those of the Catholic faith to assist in prayer or meditation sessions – and yes, it monetises spirituality. Since...

By London, UK
Doctors say slushies a danger to children under eight

Doctors say slushies a danger to children under eight

Slushies are a popular, colourful drink in the UK and US. However, doctors say they contain glycerol which can cause children to lose consciousness if consumed too quickly. New research suggests that children under the age of eight should completely avoid slushy ice drinks. This is because they contain glycerol, which can make young people very ill and even lose consciousness. Cases of 21 young children in the UK and...

By Bristol, UK
Study says gluten-free often means fewer nutrients and more sugar

Study says gluten-free often means fewer nutrients and more sugar

A study published in Plant Foods for Human Nutrition has found that gluten-free products typically provide less protein and more sugar and calories than regular ones. Ironically, gluten-free usually costs more. When you go gluten-free, you aren’t paying based on nutritional content, but more the processes required to remove the protein from food – yes, gluten is a protein. Gluten-free ingredients like almond flour or quinoa are pricier than their more common...

By London, UK