Ramadan, the 9th, and holiest month in the Islamic calendar, is currently being observed by millions of Muslims. What does this look like across the world?
Ramadan is a period of fasting, prayer, reflection, and community, marking a time of spiritual renewal and devotion to faith.
Muslims abstain from food, and yes, even water, for a month. Only eating before sunrise and after sunset.
They break their fast during a prayer called Maghrib. This is when most Muslims traditionally drink water and eat a date, rooted in nutritious values, as they have high water content, aiding in hydration for the day, but also stories of the Prophet Muhammed (PBUH) breaking his fasts with the fruit.
While we’re on the subject of dates, there’s no dating in Ramadan, either! Haram relationships around the globe have been put on a pause.
@captain.halal Haram Relationsips During Ramadan Be Like 😂 #muslim #muslimtiktok #islam #arab #desi #viral #tiktok #fyp #foryou #foryoupage
Muslims do not just abstain from eating and drinking but various Islamic sins such as backbiting (speaking ill of someone behind their back), stealing, and anything else immoral. This is part of a cycle of self-improvement, with the lessons of Ramadan continuing beyond the month.
While there’s plenty of bad to be found here, Social media platforms like TikTok and Instagram can amplify the Ramadan experience, making Islamic teachings more accessible and relatable, especially to reverts.
Islam is currently the fastest growing religion across the globe, making Ramadan an international phenomenon.
Growing numbers of Gen Zers are embracing Islam through movements such as #FreePalestine and influencers, whether controversial or not, are also reverting and openly exploring the religion. This includes Hana Basrawl, Megan Rice, and Andrew Tate, to name a few.
Islam, along with other religions, promotes virtues of charitability, discipline, and showing gratitude which clearly aligns with young people’s feelings of digital overstimulation and wanting to connect with something deeper. The observation of these generations are, in part, responsible for Islam being on such a rapid incline in general.
Fasting during the month of Ramadan helps make young people stay grateful for things that may be more easily accessible to them than others, such as food and water. With many across the world counting such necessities as privileges, Ramadan reminds us to be thankful for what we have.
What are you breaking your fast with this Ramadan?
Ramadan isn’t just about spiritual reflection—it’s also a time when different cultures bring their best dishes to the table. After all, nothing makes you appreciate food more than a whole day without it!
Let’s explore some traditional Ramadan dishes from across the globe:
Bangladesh, Pakistan, and Indian
There are many delicious and flavourful cuisines from South Asia, known for their spices like chilli powder, cumin, and turmeric.
Many people have heard of dishes like biryani and samosas, but maybe a less globally renowned, but equally delicious, Ramadan staple of Kisuri.